10+ Blueberry Pineapple Margarita Recipe Article
Blueberry Pineapple Margarita Recipe. In a cocktail shaker filled with ice, pour the tequila, blue curaçao, lime juice, and simple syrup. In a shallow bowl, combine the lime zest and kosher salt.
Strain out the solids and reserve the syrup. Web frozen blueberry margaritas: Cover and blend (may need to pulse on and off to get things started) on high for 20 seconds or so, until the drink is smooth.
To Make Blueberry Margarita On The Rocks:
Add blueberries and lime zest and bring mixture to a boil. Web simply combine the lime juice, lemon juice, and sugar in a small pitcher, stirring until the sugar has dissolved. Web rub the rim of two rocks or margarita glasses with a lime wedge.
Web Ingredients 1 ½ Ounces ( 3 Tablespoons) Tequila Blanco Or Reposado* 2 Ounces ( ¼ Cup) Pineapple Juice ¾ Ounce ( 1 ½ Tablespoons) Cointreau ¾ Ounce ( 1 ½ Tablespoon) Fresh Lime Juice Kosher Salt Or Flaky Sea Salt, For The Rim (Optional) Ice, For Serving (Try Clear Ice) For The Garnish:
Web directions step 1 if desired, rub lime wedge around rim of a rocks glass and dip into salt to coat. Cut up some fresh pineapple, about half a cup or so. Ice, sriracha sauce, salt, tequila, blueberries, limeade, fresh blueberries.
This Recipe Has Been Sponsored By Powell & Mahoney, But As Always All Thoughts And Opinions Are Mine.
Web step 1 in a medium saucepan over medium heat, combine sugar and water and stir until sugar has dissolved. Web 2 1⁄2 cups ice 4 ounces tequila 2 ounces blue curacao 3 ounces bottled sweetened lime juice 1⁄2 cup partially frozen blueberries directions add all ingredients to the container of an electric blender. Web ingredients 2 tablespoons (1 ounce) lime juice 1/4 cup driscoll's blueberries, plus more for garnish 2 tablespoons plus 1 1/2 teaspoons (1 1/4 ounces) silver tequila 1 tbsp.
(1/2 Ounce) Blueberry Vodka 1 Tbsp.
Put them in frozen with four cups of ice and the mint and blend away for blueberry slushy margaritas. Stir, scoop into glasses and serve. Swirl the rims through a small pile of kosher or sea salt to salt them.
Blackberries Make For A Wonderful Substitution In This Recipe, Or Use A Bit Of Both.
Step 2 in a cocktail shaker or large resealable glass jar, combine pineapple juice, tequila, lime juice, and triple sec. If you like, rim a chilled margarita glass with salt. Add the lime juice, tequila, pineapple juice and ice to the shaker and shake for 30 seconds or so.